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Our Process

At Crémerie Meu Meu, we sincerely think that good ice cream is real ice cream, using traditional ingredients and recipes that have been perfected over nearly 35 years of craftsmanship and experience. We believe that simplicity and passion, along with quality ingredients, can be the base for the best ice cream possible.

The production process remains rooted in the use of locally sourced milk and cream, organic cane sugar, and pasteurized egg yolks. Whether infused with real vanilla beans, Dutch chocolate, or authentic fruits, our flavors stand out for their reliance on only the highest quality ingredients.

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